What we do.
At Mondelēz International, we work hard, every day, to delight you with the quality brands you’ve grown up with. We devote ourselves to creating scrumptious foods and drinks that will give you delicious moments - whether enjoying a warm and comforting cup of coffee with your family or taking a moment to indulge in a sweet, creamy chocolate treat and a chat with friends or simply chewing a refreshing piece of gum.
And we’re hungry to find new ways of making life even easier and tastier for you and more joyful for us all. So we focus relentlessly on improving our products, our workplace, our alliances, our communities and our world.
Mondelēz International is Europe’s largest chocolatier and biscuit baker, the second-largest maker of candy and coffee and the third largest producer of gum. Every day, our employees create delicious moments of joy by sharing Europe's favorite brands-including Cadbury, Milka, Cote d’Or, Toblerone Jacobs, Tassimo, Carte Noir, LU, Belvita, Oreo, Halls and Trident. In fact, over 25 of our European brands are more than 100 years old.
How we work
Everything we do starts – and ends – with our consumers. So we listen, learn and imagine.
And then we create.
We're proud to sustain and nourish our heritage brands, while at the same time watching, learning and inputting new ideas to further improve their taste, quality and convenience.
We're proud too of the not-so-secret ingredient of our great brands and products - our more than 30’000 diverse and talented employees across Europe.
While performance drives our work, values lead our behaviour. So, at Mondelēz International we
- Act like owners
- Keep it simple
- Are open and inclusive
- Tell it like it is
- Lead from the head and heart
- Discuss. Decide. Deliver.